1.College of Resources and Environment,China Agricultural University,Beijing 100000,China;2.Yunnan Chushi Agriculture Co.,Ltd.,Kunming 650000,China;3.Yunnan Green Food Development Center,Kunming 650000,China;4.Zhelong Agricultural and Rural Comprehensive Service Center,Yuxi 653400,China;5.College of Resources and Environment,Southwest University,Chongqing 400715,China;6.College of Resources and Environment,Huazhong Agricultural University,Wuhan 430070,China
S666;S147
陈梦昕,蒋正品,李永平,李有荣,张朝春,张跃强,胡承孝,董治浩. Preliminary studies on current input and recommended application amount of nitrogen,phosphorus,and potassium in Bingtang orange orchards in Xinping County[J]. Jorunal of Huazhong Agricultural University,2023,42(6):96-105.
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