Technology for separating and purifying α-arbutin from enzymatic synthesis
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Abstract:
The majority of carbohydrate impurities in the mixture of α-arbutin enzymatic synthesis reaction were removed with alcoholic fermentation.An activated carbon fiber column was used to enrich α-arbutin with water and different concentration ethanol elution.The final recrystallization with methanol-ethyl acetate mixed solvent was used to obtain α-arbutin crystal.The results showed that the 50% ethanol solution elution part had the highest concentration of α-arbutin.After concentrated by vacuum concentration,this part was recrystallized with methanol-ethyl acetate mixture.Some colorless,needle-like α-arbutin crystal was obtained.The purity of crystal was over 99% α-arbutin by HPLC analysis.The established method is useful for industry production with its simplicity,low cost and high purified product.It will provide reliable parameters for the massive industry production.
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杨祥开,成春燕,欧娜,周志鹏,韦星明,许黎明,周兴. Technology for separating and purifying α-arbutin from enzymatic synthesis[J]. Jorunal of Huazhong Agricultural University,2017,36(3):57-62.