Effects of Spectral Pretreatment on Nondestructive Evaluation of Soluble Solids Content of Tomatoes with Near Infrared Spectroscopy
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Abstract:
In order to search for an appropriate preprocessing method for the nondestructive measurement of soluble solids content in tomato samples by using near infrared diffuse reflection spectroscopy,the average spectroscopy method was compared with 10 different
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马兰,夏俊芳,张战锋,王志山. Effects of Spectral Pretreatment on Nondestructive Evaluation of Soluble Solids Content of Tomatoes with Near Infrared Spectroscopy[J]. Jorunal of Huazhong Agricultural University,2008,27(5).