Relationship between Taste Value and Grain Quality of Brown Rice for Representative Varieties in Liaoning Province
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Abstract:
In order to theoretically define relationship between rice taste value and texture of brown rice of developed varieties in Liaoning Province in different years,30 varieties with erect-panicle or curved-panicle were used to analyse taste quality and full b
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曹萍,吕文彦,程海涛,邵国军,张鉴,武翠,刘涛,徐兴伟,尹长斌. Relationship between Taste Value and Grain Quality of Brown Rice for Representative Varieties in Liaoning Province[J]. Jorunal of Huazhong Agricultural University,2008,27(4).