Effect of Nutrition Levels of Diet on IMF Concentration, Fatty Acid Synthase mRNA in longissimus dorsi and Serum Hormones of Pigs during Growing-finishing Period
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Abstract:
Eighty-four healthy Duroc Landrace Yorkshire barrows(10 kg body weight) were allocated to control(NRC.1998,nutrient requirements of swine) or treatment group(GB 7223-1987,nutrient requirements of Rongchang swine),each group having 6 replicates comprising
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廉红霞,卢德勋,高民. Effect of Nutrition Levels of Diet on IMF Concentration, Fatty Acid Synthase mRNA in longissimus dorsi and Serum Hormones of Pigs during Growing-finishing Period[J]. Jorunal of Huazhong Agricultural University,2007,26(5).