Screening of Lactic Acid Bacteria Strains for Pig Additives and the Study of Its Probiotic Properties in vitro
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Q939.117 Q935

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    Abstract:

    The lactic acid bacteria(LAB) in this experiment were isolated from the faeces of local healthy pigs.Three of them were most tolerant to in vitro antagonism of enteric pathogenic microorganisms.They were identified as Enterococcus faecium,Enterococcus fae

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沈中艳,赵述淼,梁运祥. Screening of Lactic Acid Bacteria Strains for Pig Additives and the Study of Its Probiotic Properties in vitro[J]. Jorunal of Huazhong Agricultural University,2007,26(3).

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