Rheological Property of theConcentrated Broths by Micro-filtration of Bacillus thuringiensis
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TQ920.1 S182
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刘华亮 陈守文 孙明 喻子牛. Rheological Property of theConcentrated Broths by Micro-filtration of Bacillus thuringiensis[J]. Jorunal of Huazhong Agricultural University,2005,24(3).