The Effect of Drying and Freezing on the Efficiency of Gingko Nut Shelled

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The Effect of Drying and Freezing on the Efficiency of Gingko Nut Shelled
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The study on improving the effect of gingko nut shelled by drying and freezing before shelling was conducted in this paper.It showed that both drying and freezing gingko nut before shelling were found to be effective in improving the effect of gingko nut

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袁巧霞,刘清生. The Effect of Drying and Freezing on the Efficiency of Gingko Nut Shelled[J]. Jorunal of Huazhong Agricultural University,2002,21(1).

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