STUDY ON PHYTIC ACID USED AS PRESERVATIVE

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STUDY ON PHYTIC ACID USED AS PRESERVATIVE
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Clc Number:TS202 TS255.3
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The study on phytic acid used as preservative is reported in this paper. Phytic acid and coating ages show good synergistic effects. They strongly inhibit fruit respiration and weight loss. After 120 days' storage, the weight loss is 30% lower than contro

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郝志华吴谋成. STUDY ON PHYTIC ACID USED AS PRESERVATIVE[J]. Jorunal of Huazhong Agricultural University,1998,17(6).

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