EFFECTS OF VARIOUS DRY ASHING TEMPERATURES ON THE DETERMINATION OF NUTRITION ELEMENTS IN COMPOUND FEED
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Abstract:
This paper deals with the preparation methods for compound feed samples to determinemicroelements with AAS. In the experiment, the linear orthogonal regression designwas used to study the effects of the temperature, time, and the protein and ash contents
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陈义凤,姚继承. EFFECTS OF VARIOUS DRY ASHING TEMPERATURES ON THE DETERMINATION OF NUTRITION ELEMENTS IN COMPOUND FEED[J]. Jorunal of Huazhong Agricultural University,1987,(1).