首页 > 过刊浏览>2023年第42卷第1期 >146-153. DOI:10.13300/j.cnki.hnlkxb.2023.01.018
PDF HTML阅读 XML下载 导出引用 引用提醒
中国淡水产品物流现状、问题及发展建议
CSTR:
[cstr]
作者:
作者单位:

1.华中农业大学食品科学技术学院,武汉 430070;2.国家大宗淡水鱼加工技术研发分中心(武汉),武汉 430070;3.长江经济带大宗水生生物产业绿色发展教育部工程研究中心,武汉 430070

作者简介:

陈浩，E-mail：philchenh@163.com

通讯作者:

熊善柏，E-mail：xiongsb@mail.hzau.edu.cn

中图分类号:

S981.1;S984

基金项目:

财政部和农业农村部国家现代农业产业技术体系专项（CARS-45）


Current situation， problems， and development suggestions of freshwater product logistics in China
Author:
  • CHEN Hao 1,2

    CHEN Hao

    College of Food Science and Technology， Huazhong Agricultural University， Wuhan 430070， China;National R & D Branch Center for Conventional Freshwater Fish Processing， Wuhan 430070， China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • HU Yang 1,2

    HU Yang

    College of Food Science and Technology， Huazhong Agricultural University， Wuhan 430070， China;National R & D Branch Center for Conventional Freshwater Fish Processing， Wuhan 430070， China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • LIU Ru 1,2,3

    LIU Ru

    College of Food Science and Technology， Huazhong Agricultural University， Wuhan 430070， China;National R & D Branch Center for Conventional Freshwater Fish Processing， Wuhan 430070， China;Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt， Ministry of Education， Wuhan 430070， China
    在期刊界中查找
    在百度中查找
    在本站中查找
  • XIONG Shanbai 1,2,3

    XIONG Shanbai

    College of Food Science and Technology， Huazhong Agricultural University， Wuhan 430070， China;National R & D Branch Center for Conventional Freshwater Fish Processing， Wuhan 430070， China;Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt， Ministry of Education， Wuhan 430070， China
    在期刊界中查找
    在百度中查找
    在本站中查找
Affiliation:

1.College of Food Science and Technology， Huazhong Agricultural University， Wuhan 430070， China;2.National R & D Branch Center for Conventional Freshwater Fish Processing， Wuhan 430070， China;3.Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt， Ministry of Education， Wuhan 430070， China

  • 摘要
    • |
  • 图/表
    • |
  • 访问统计
    • |
  • 参考文献 [39]
    • |
  • 相似文献 [20]
    • | | |
  • 文章评论
    摘要:

    淡水产品物流是联通淡水产品捕捞、加工、销售过程中的重要环节，是保障淡水产品大范围流通、解决消费不平衡问题的重要途径。中国是淡水产品生产和消费大国，淡水产品具有易腐性、季节性、区域性，因此给淡水产品流通带来一定挑战。综合介绍了中国淡水产品物流现状，包括淡水产品产量、流通形式、基础设施和政策环境等，从淡水加工产品产量、储运设备、管理体制、信息化建设、物流标准、冷链人才等方面入手，分析了当下中国淡水产品物流业存在的问题，并提出了完善中国淡水产品物流业的若干建议，为促进中国淡水产品物流业发展提供参考意见。

    Abstract:

    Freshwater product logistics plays an important role in connecting fishing， processing， and marketing of freshwater products. It is a major way to ensure the large-scale circulation of freshwater products and solve the problems of consumption imbalance. China is a major producer and consumer of freshwater products. Freshwater products are perishable， seasonal， and regional， which bring some challenges to the circulation of freshwater products. In this paper， the present situation of China’s freshwater products logistics was introduced， including freshwater product production， circulation form， infrastructure， and policy environment. And the present problem was analyzed， such as freshwater product processing capacity， storage and transportation equipment， management system， information construction， logistics standard， cold-chain logistics personnel， and other aspects. Some suggestions were put forward to improve the freshwater product logistics industry in China. It was anticipated to provide references for promoting the development of freshwater product logistics industry.

    表 5 OLS模型和GWR模型估计结果Table 5
    表 4 多重共线性检验Table 4
    表 2 农地利用效率影响因素指标说明与描述性统计Table 2
    表 3 2005-2019年31个省（区、市）农地利用效率Table 3
    表 1 2005-2021年全国水产品冷冻冷藏能力建设情况［3］Table 1 Changes of cold chain facilities of aquatic products in China from 2005 to 2021
    表 6 GTWR模型估计结果Table 6
    图1 2001-2021全国淡水产品产量及占比［3］Fig.1 Output and proportion of freshwater products in China from 2001 to 2021
    图2 2021年全国淡水产品产量（A）和水产品加工率（B）［3］Fig.2 China output of freshwater products （A） and processing rate （B） of aquatic products in 2021
    图3 2015-2021年全国冷藏车保有量变化及增长率［2］Fig.3 Change and growth rate of refrigerated vehicle ownership in China from 2015 to 2021
    图4 2015-2021年全国冷库容量变化及增长率［2］Fig.4 Change and growth rate of cold storage capacity in China from 2015 to 2021
    图1 碳中和目标下农地利用效率的内涵机制Fig.1
    图2 中国农地利用效率的动态演进Fig.2
    图3 各因素影响程度的时空分异Fig.3
    图4 各因素影响程度的趋势分析Fig.4
    参考文献
    [1] 初叶萍,陶君成,李贞.我国水产品物流研究[J].中国物流与采购,2009(1):76-77.CHU Y P,TAO J C,LI Z.Research on aquatic products logistics in China[J].China logistics ＆ purchasing,2009(1):76-77(in Chinese).
    [2] 中国物流与采购联合会冷链物流专业委员会.中国冷链物流发展报告[M]. 北京:中国财富出版社,2022.Cold Chain Logistics Professional Committee of China Federation of Logistics and Purchasing.China cold chain logistics development report[M].Beijing: China Fortune Press,2022(in Chinese).
    [3] 农业农村部渔业渔政管理局.中国渔业统计年鉴[M].北京: 北京农业出版社,2022.Fisheries Administration of Ministry of Agriculture and Rural Affairs.China fishery statistics yearbook[M].Beijing: Beijing Agriculture Press, 2022(in Chinese).
    [4] FAO.Fisheries and aquaculture statistics [M].Rome: FAO fisheries and Aquaculture Department, Food and Agriculture Organization of the United Nations, 2021.
    [5] 刘艳芳,汪兰,熊光权,等.湖北省淡水水产品深加工现状及发展对策[J].食品工业,2018,39(12):243-247.LIU Y F,WANG L,XIONG G Q,et al.The present situation and countermeasures of freshwater product processing in Hubei Province[J].The food industry,2018,39(12):243-247(in Chinese with English abstract).
    [6] 朱旻琪,管维良,茅林春.鱼类保活运输技术研究进展[J].食品研究与开发,2021,42(22):186-191.ZHU M Q,GUAN W L,MAO L C.Research progress on fish keep-alive transportation technology[J].Food research and development,2021,42(22):186-191(in Chinese with English abstract).
    [7] 肖童,王红丽,王锡昌.虾蟹类水产品保活运输的研究进展[J].食品与发酵工业,2022,48(16):326-333.XIAO T,WANG H L,WANG X C.Progress on keep-alive transportation of shrimp and crab[J].Food and fermentation industries,2022,48(16):326-333(in Chinese with English abstract).
    [8] 李晓芹,朱振华,翟纹静,等.渔用麻醉剂使用现状和检测技术研究进展[J].安徽农业科学,2017,45(29):72-73,170.LI X Q,ZHU Z H,ZHAI W J,et al.Research progress in detection technology and current situation of anesthetic residues in aquatic products[J].Journal of Anhui agricultural sciences,2017,45(29):72-73,170(in Chinese with English abstract).
    [9] 宫敏丽,金汉林.基于供应链机制下舟山水产品冷链物流模式选择及对策[J].农村经济与科技,2013,24(3):135-136,115.GONG M L,JIN H L.Selection and countermeasures of Zhoushan aquatic products cold chain logistics mode based on supply chain mechanism[J].Rural economy and science-technology,2013,24(3):135-136,115(in Chinese).
    [10] 张喜才.现代冷链物流产业链管理[M].北京:中国商业出版社,2022.ZHANG X C.Modern cold chain logistics industry chain management[M].Beijing:China Business Press,2022(in Chinese).
    [11] 唐友亮,杨雪,胡顺宝.国内冷库建设现状与发展趋势分析[J].科技展望,2016,26(15):305.TANG Y L,YANG X,HU S B.Analysis on the present situation and development trend of domestic cold storage construction[J].Science and technology,2016,26(15):305(in Chinese).
    [12] 王志刚,王启魁,钟倩琳.农产品冷链物流产业的发展现状、存在问题及对策展望[J].农业展望,2012,8(4):55-59.WANG Z G,WANG Q K,ZHONG Q L.Development status,existing problems and countermeasures of cold chain logistics industry of agricultural products[J].Agricultural outlook,2012,8(4):55-59(in Chinese).
    [13] 林仙虹.农民专业合作社纵向一体化水平研究——以浙江省玉环市水产养殖合作社为例[D].舟山:浙江海洋大学,2018.LIN X H.A study on vertical integration of farmers’ cooperatives:a case study of aquaculture cooperatives in Yuhuan,Zhejiang Province[D].Zhoushan:Zhejiang Ocean University,2018(in Chinese with English abstract).
    [14] 赵晓飞,付中麒.大数据背景下我国农产品流通渠道变革实现路径与保障机制[J].中国流通经济,2020,34(12):3-10.ZHAO X F,FU Z Q.Research on realization path and mechanism of China’s agro-product circulation channels evolution in the context of big data[J].China business and market,2020,34(12):3-10(in Chinese with English abstract)
    [15] 陈艳.基于物联网技术的水产品冷链供应链集成化体系研究[M].北京:化学工业出版社,2020.CHEN Y.Research on integrated system of aquatic products cold chain supply chain based on Internet of Things technology[M].Beijing:Chemical Industry Press,2020(in Chinese).
    [16] 卢奇,洪涛,张建设.我国特色农产品现代流通渠道特征及优化[J].中国流通经济,2017,31(9):8-15.LU Q,HONG T,ZHANG J S.Study on the characteristics and optimization of modern circulation channels of agricultural products with local characteristics in China[J].China business and market,2017,31(9):8-15(in Chinese with English abstract).
    [17] 李燕,刘晓畅,庄帅,等.大宗淡水鱼质量安全风险分析[J].中国渔业质量与标准,2020,10(3):1-12.LI Y,LIU X C,ZHUANG S,et al.The risk analysis of quality and safety for freshwater fish[J].Chinese fishery quality and standards,2020,10(3):1-12(in Chinese with English abstract).
    [18] 娄丙录,孙宇.冷链食品监管的法律问题[J].华南理工大学学报(社会科学版),2021,23(6):68-78.LOU B L,SUN Y.Research on legal issues of cold chain food supervision[J].Journal of South China University of Technology (social science edition),2021,23(6):68-78(in Chinese with English abstract).
    [19] 周海霞.中国海产品物流管理体系构建研究[D].青岛:中国海洋大学,2013.ZHOU H X.Research on the construction of China logistics management system for seafood[D].Qingdao:Ocean University of China,2013(in Chinese with English abstract).
    [20] 张喜才,霍迪.中国生鲜农产品冷链物流薄弱环节梳理及对策研究[J].农业经济与管理,2021(3):93-102.ZHANG X C,HUO D.Research on weak links and countermeasures of cold chain logistics of fresh agricultural products in China[J].Agricultural economics and management,2021(3):93-102(in Chinese with English abstract).
    [21] 郑远红.中美农产品冷链物流的比较与启示[J].世界农业,2013(3):39-41,45.ZHENG Y H.Comparison and enlightenment of cold chain logistics of agricultural products between China and America[J].World agriculture,2013(3):39-41,45(in Chinese).
    [22] 常燕宁.我国水产品冷链物流标准化推进实施策略研究[D].北京:北京交通大学,2015.CHANG Y N.The implementation of aquatic cold chain logistics standardization in China[D].Beijing:Beijing Jiaotong University,2015(in Chinese with English abstract).
    [23] 谢晶,谭明堂,杨大章,等.我国渔业仓储保鲜和冷链物流发展现状[J].包装工程,2021,42(11):1-10.XIE J,TAN M T,YANG D Z,et al.Development status of fisheries storage-preservation and cold chain logistics in China[J].Packaging engineering,2021,42(11):1-10(in Chinese with English abstract).
    [24] 李俊毅.水产品冷链物流标准体系构建研究[J].标准科学,2019(4):78-81.LI J Y.Study on the establishment of the cold chain logistics standard system for aquatic products[J].Standard science,2019(4):78-81(in Chinese with English abstract).
    [25] 史砚磊,王伟,李亚敏.我国冷链运输标准化现状与发展政策建议[J].交通运输研究,2021,7(1):41-49.SHI Y L,WANG W,LI Y M.Current situation and policy suggestions of cold chain transportation standardization in China[J].Transport research,2021,7(1):41-49(in Chinese with English abstract).
    [26] 孙燕华,刘学林.基于冷链技术的农产品物流损耗与成本控制研究[J].物流工程与管理,2019,41(1):72-76.SUN Y H,LIU X L.Study on the logistics loss and cost control of agricultural product logisticsbased on cold chain technology[J].Logistics engineering and management,2019,41(1):72-76(in Chinese with English abstract).
    [27] 魏际刚.中国物流业发展的现状、问题与趋势[J].北京交通大学学报(社会科学版),2019,18(1):1-9.WEI J G.China’s logistics industry:its current situation,problems and future trend[J].Journal of Beijing Jiaotong University (social sciences edition),2019,18(1):1-9(in Chinese with English abstract).
    [28] 王仙玲.基于食品安全的湖北省冷链物流发展现状与对策研究[J].农村经济与科技,2021,32(5):165-166.WANG X L.Research on development status and countermeasures of cold chain logistics in Hubei Province based on food safety[J].Rural economy and science-technology,2021,32(5):165-166(in Chinese).
    [29] 王薇.冷链物流技术与管理专业人才培养模式探析——以成都工业职业技术学院为例[J].物流工程与管理,2020,42(10):181-184.WANG W.Research of student training mode of cold chain logistics technology and management major:take Chengdu Vocational and Technical College of Industry as an example[J].Logistics engineering and management,2020,42(10):181-184(in Chinese with English abstract).
    [30] 谢美娥,何少奎.我国冷链物流发展现状与人才培养探析[J].现代商贸工业,2018,39(3):24-26.XIE M E,HE S K.Development status of cold chain logistics and talent cultivation in China[J].Modern business trade industry,2018,39(3):24-26(in Chinese).
    [31] 冯伟良.促进水产品加工业增加渔民收入的策略[J].江西水产科技,2020(5):40-41.FENG W L.Strategies for promoting aquatic products processing industry to increase fishermen income[J].Jiangxi fishery science and technology,2020(5):40-41(in Chinese).
    [32] 阮秋凤,安玥琦,陈周,等.短时间微流水处理对草鱼鱼肉风味品质的影响[J].食品科学技术学报,2021,39(3):30-42,51.RUAN Q F,AN Y Q,CHEN Z,et al.Effect of short-time micro-flow water treatment on flavor quality of grass carp fish meat[J].Journal of food science and technology,2021,39(3):30-42,51(in Chinese with English abstract).
    [33] 肖淑婷,尹涛,胡杨,等.臭氧漂洗过程中鱼肉组分溶出及其对鱼糜品质的影响[J].中国食品学报,2021,21(12):155-163.XIAO S T,YIN T,HU Y,et al.Dissolution of fish components during ozone water rinsing and its effect on the quality of surimi[J].Journal of Chinese institute of food science and technology,2021,21(12):155-163(in Chinese with English abstract).
    [34] 张喜才,李海玲.基于大数据的农产品现代冷链物流发展模式研究[J].科技管理研究,2020,40(7):234-240.ZHANG X C,LI H L.Research on development mode of modern agricultural cold chain logistics based on large data[J].Science and technology management research,2020,40(7):234-240(in Chinese with English abstract).
    [35] 杨天阳,田长青,刘树森.生鲜农产品冷链储运技术装备发展研究[J].中国工程科学,2021,23(4):37-44.YANG T Y,TIAN C Q,LIU S S.Technology and equipment for cold-chain storage and transportation of fresh agricultural products[J].Strategic study of CAE,2021,23(4):37-44(in Chinese with English abstract).
    [36] 王新利,朱晓琳.我国水产品物流发展模式研究[J].农业经济问题,2012,33(10):63-67,111.WANG X L,ZHU X L.Study on the logistics mode for aquatic products in China[J].Issues in agricultural economy,2012,33(10):63-67,111(in Chinese with English abstract).
    [37] 褚晓琳,崔欣欣.我国养殖水产品质量可追溯管理现状问题及策略[J].南方农业,2022,16(17):193-198,202.CHU X L,CUI X X.Problems and strategies of quality traceability management of aquaculture products in China[J].South China agriculture,2022,16(17):193-198,202(in Chinese).
    [38] 汪旭晖,张其林.基于物联网的生鲜农产品冷链物流体系构建:框架、机理与路径[J].南京农业大学学报(社会科学版),2016,16(1):31-41,163.WANG X H,ZHANG Q L.Construction of cold-chain logistics system for fresh agricultural products based on the Internet of Things:framework,mechanism and path[J].Journal of Nanjing Agricultural University (social sciences edition),2016,16(1):31-41,163(in Chinese with English abstract).
    [39] 罗千峰,张利庠.农产品冷链物流高质量发展的理论阐释与实现路径[J].中国流通经济,2021,35(11):3-11.LUO Q F,ZHANG L X.Theoretical interpretation and realization path of the high-quality development of agricultural cold chain logistics[J].China business and market,2021,35(11):3-11(in Chinese with English abstract).
    引证文献
    网友评论
    网友评论
    分享到微博
    发 布
引用本文

陈浩,胡杨,刘茹,熊善柏.中国淡水产品物流现状、问题及发展建议[J].华中农业大学学报,2023,42(1):146-153

复制
分享
文章指标
  • 点击次数:750
  • 下载次数: 2489
  • HTML阅读次数: 65
  • 引用次数: 0
历史
  • 收稿日期:2022-10-10
  • 在线发布日期: 2023-02-22
文章二维码

联系我们

电话： 027-87287437，027-87287364
邮政编码： 430070
E-mail：hnlkxb@mail.hzau.edu.cn
地址： 武汉市洪山区狮子山街1号

期刊订阅 Email Alert 国际标准刊号：ISSN 1000-2421 国外邮发代号：BM 3816 国内刊号：CN 42-1181/S 国内发行代号：38-120

华中农业大学学报（自然科学版） ® 2025 版权所有   技术支持：北京勤云科技发展有限公司