转基因食品安全评估
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翻 译: 刘海军 校 正: 马伟华 华中农业大学作物遗传改良国家重点实验室


Food safety assessment derived from GMO
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    摘要:

    食品安全总是相对的,属于风险事件,但是人们倾向于认为传统食物是安全的,而转基因食品的安全性难于评估。转基因食品的安全性质疑主要包括:营养成分和抗营养因子、转基因作物蛋白质的毒性及致敏性、标记基因的安全性(如耐抗生素)以及非预期效应(长期效应)。对转基因食品的安全评估坚持的原则包括风险分析原则、实质等同原则、个案分析原则和逐步推进原则等。根据国际食品法典委员会对安全评估的指导方针,我国颁布了针对重组DNA植物的安全评估准则,其中包括了转基因食品安全评估准则。转基因食品的风险评估将通过与相对应的非转基因食品做比较来进行,并且坚持个案原则。以华中农业大学提供的水稻品种Bt汕优63和其亲本明恢63为例,对转基因事件导入的新蛋白(后称新蛋白)毒性检验以急性经口毒性试验数据为基础,结果发现,新蛋白(cry1Ab/cry1Ac)不出现副反应的剂量水平为5 g/kg,这意味着一位50 kg体质量的消费者每天食用1 kg转基因水稻其安全系数依然高达10万。此外,对哺乳动物大鼠进行的90 d转基因水稻全喂养试验也表明,没有任何不良反应发生。经过全部安全性评估试验,我们得到的结论是:Bt汕优63转基因水稻与明恢63常规稻同样安全。事实上,至今人们没有发现任何一例转基因食品对人体健康产生急性毒性、亚急性毒性以及慢性危害,这些结论证实转基因食品是安全的。

    Abstract:

    Genetic engineering is one of the most powerful 21st-century technologies,and its use is driving the new “green revolution” in agriculture.In global terms,the use of genetically modified (GM) crops has increased rapidly and steadily since the first commercialization in the United States in 1996.Although there are great potential benefits from the use of GM crops,the potential risks to the environment have been the subject of concern and debate.GM crop safety has become one of the major issues faced by governments in many countries.With over 20 years of nationwide oversight of agricultural biotechnology,China has developed a comprehensive regulatory framework for regulating environmental safety of GMOs and related products.Taking insect-resistant Bt crops as an example,the regulatory framework typically includes considerations of environmental and agronomic benefits,potential for evolution of resistance to insecticidal genes in target pests,effects on non-target organisms and other potential environmental impacts.To facilitate regulatory decision-making and guarantee the safety of GM events before commercialization,biosafety regulation from laboratory research to approval for use of a novel GM plant event is divided into five stages,namely:1) laboratory research,2) pilot testing,during which small-scale biosafety tests are conducted within a contained system or under controlled condition,3) environmental release field testing,during which medium-scale biosafety tests are conducted under natural conditions with appropriate safety control measures,4) pre-production testing,during which large-scale biosafety tests are conducted prior to application for a GMO biosafety certificate,and 5) application for biosafety certificates.During the stage of laboratory research on GMOs,appropriate measures have to be adopted for guaranteeing safety under the supervision of an agricultural GMO safety leading group affiliated to the institute or university.When the laboratory research has been completed and a GM plant event is ready to enter the risk assessment period,the developers have to apply for a permit from the Ministry of Agriculture (MOA) for moving to the next stage.When applying for a permit to move risk assessments from one developmental stage to the next,the applicants have to submit required data to the MOA.When all the required safety tests after pre-production testing are finished,the developers can apply for a biosafety certificate to the GM event from the MOA.However,only insect-resistant Bt cotton and virus-resistant papaya have been widely grown in China to date.

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杨晓光.转基因食品安全评估[J].华中农业大学学报,2014,33(06):

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  • 收稿日期:2014-09-22
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  • 在线发布日期: 2015-01-20
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