Abstract:Based on the survey data of 292 mushroom households in 14 mushroom-producing provinces,this paper analyzes factors influencing farmers’ willingness to adopt mushroom technology by using logistic model.The results show that types of farmers’ registered residence,satisfaction of plant species,sales channels,direct costs of production,family mushroom income,household income and knowing of domestic edible mushroom market conditions all have significant impact on adoption of mushroom technology,while farmers’ age,gender,education,status of cadres,provinces where their families live,time-consuming from their residences to the vegetable wholesale market,the cultivated mushroom variety,problem of overstocked mushroom,risks of new cultivation techniques,understanding of foreign markets,awareness of mushroom variety which is the most expensive and consumers like best in the market and participation in mushroom cooperative organizations have not significant impact.